Exploring Nyonya Cuisine in Singapore
This cuisine is famous for its balance of sweet, sour, spicy, and savory tastes. Other favorites are otak-otak, Nyonya chap chye, and kueh pie tee.
Many restaurants in Singapore specialize in authentic Nyonya cuisine. Nyonya food often features ingredients such as tamarind, lemongrass, coconut milk, and galangal.
Its rich history and unique flavors make it a favorite among locals more info and tourists.
With its intricate tastes and cultural significance, Nyonya cuisine remains a culinary gem.